House of Fudge is a small family run business based in Hobart.  Roz and Chris commenced in March of 2020, just before the world went a little COVID crazy.  Both have a love of Tasmania and its people, as well as an appreciation for the premium ingredients they source locally for their award winning fudge.

Their three boys are also involved in the business around their sporting commitments.  You'll see them helping out at various markets or packing orders during the holidays.